Sunday, 29 March 2015


Veggie Sunnyside Up


Bell Pepper Roundels - Mixed color 5-6 (I used red and green)
Rava Dosa Batter - 1/2 cup
Turmeric Powder - 1/4 tspoon
Salt                            - to taste
Fresh Coriander - few leaves
Oil                             - 1-2 tablspoon


Cut the roundels of bell peppers, wash and keep on a paper towel to let them dry.
Meanwhile, divide the batter into two bowls. Mix turmeric in one bowl to give it yellow color.

In a heavy bottom griddle, sprinkle some oil and place a roundel on the griddle.

Now pour a tablespoon of white batter in the hollow part of roundel. Give it  few seconds to set.

Now pour 1 teaspoon of yellow batter over the white batter.

Now cover it with a lid and let it cook in steam for 2 minutes in low flame.

If you want you can flip it to cook from both sides.
My kids & husband likes it cooked from both side and I love it steamed, So I make it both ways.
Once done garnish with fresh coriander leaf and serve with your choice of condiments.

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